Description
Rosemary (Salvia rosmarinus, formerly Rosmarinus officinalis) is a fragrant evergreen herb in the mint family, native to the Mediterranean. Its pungent, slightly bitter leaves are used fresh or dried to flavor meats, vegetables, soups, and drinks. Historically, it symbolized memory and purification and was used medicinally as a digestive aid and stimulant. Its oil is used in perfumes, soaps, and cooking. It thrives in well-drained soil and is easily grown from cuttings
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